#117: How to Turn Restaurant Managers Into Change LeadersHow to Turn Restaurant Managers Into Change Leaders

If you’ve ever struggled to get your managers on board with new systems or changes, you’re not alone.

In this episode of The Restaurant Prosperity Formula podcast, I dive into exactly why managers resist change, how you can turn that resistance into results and how to empower your restaurant managers to lead change.

Managing your managers and getting them on board with change isn’t always easy, but it’s absolutely necessary for your success — and theirs. I encourage you to listen to this episode, then pick one strategy and start implementing it this week.

You will soon be on your way to a team of restaurant managers working with you rather than against you. Whether it’s scheduling one-on-one check-ins or celebrating a small win, take action today. Change can only happen when you do something different than you’re doing now!

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Ready to learn more? Get a free 30-minute training video where David outlines exactly what you need to do. 

Sponsor

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